sauce

I haven't eaten Domino's in a while, but when I ordered last night, they had a promo deal to get a dip cup of their new Slice Sauce. When I opened it, I thought it would be a red sauce or a buttery-looking sauce; instead, I was greeted by something that looked like fry sauce or Thousand Island...

Let's discuss what barbecue sauces we enjoy and would recommend. I have been using this one lately. My boss bought this one for me and I have to admit I really enjoyed it. I can't really taste jalapenos in it. It's more of a sweet sticky sauce. But it's really good...

This stuff is so good. I picked some up at Costco earlier this year and I have seen it in some grocery stores as well. This stuff goes good on just about everything from Chinese food to chicken. It's like soy sauce but even better. Does anyone else enjoy it...

Has anyone else tried this? My Mom gave me some awhile back because I needed some Worcester sauce. It’s got a unique taste to it. It’s really great on meat. http://www.pickapeppa.com/

Does anyone else like fry sauce? Apparently it's not as common as what I thought. I think most restaurants in our area serve it along with ranch. Has anyone else tried it and if so what do you think?

So why do we live in a day and age where we can't get the good Ranch? You know the type that I am talking about. The runny stuff made with real buttermilk that you want to dip everything in? Why can't Hidden Valley Ranch just bottle this stuff? It seems you can find in only in small mom and pop...

Why? :confused:

Taco Bell is looking to kick things up a notch. The Yum Brands' chain announced on Twitter that it will introduce a new hot sauce on Cinco de Mayo called Diablo. The sauce, which will only be available for a limited time, is made with a variety of peppers, including aji panca, chipotle and...

1 Cup brown sugar 1 Cup ketchup 2 tsp. mustard 1/4 cup vinegar (or wine) 1 tsp. chili powder onions  Mix it all together and your set to go.  Works awesome if putting ribs in a crockpot or in the oven.  For best results I recommend that you sear the meat, or brown them using the broiler...